A winter-time classic from Punjab, Amritsari Desi Ghee Til Bhugga is a wholesome traditional sweet made with roasted white sesame seeds (til), pure desi ghee, and natural gud (jaggery). Prepared using age-old Amritsari methods, this mithai is known for its crunchy texture, nutty aroma, and deep earthy sweetness.
Why it’s special:
🧈 Made with pure desi ghee
🌰 Slow-roasted til (sesame seeds) for rich flavour
🍯 Sweetened with natural gud (jaggery)
❄️ Popular winter delicacy for warmth & energy
🧡 Authentic Amritsari recipe
❌ No artificial colours or preservatives
Taste & Texture: Til Bhugga has a crisp, slightly crumbly texture with a bold sesame flavour balanced by the warmth of jaggery and ghee.
Health & Tradition: In Punjabi households, Til Bhugga is valued for its heat-giving and nourishing properties, making it ideal during cold weather for strength and immunity.
Perfect for:
Winter snacking
Lohri & Makar Sankranti
Traditional sweet gifting
Enjoying with tea or warm milk
A true reflection of Amritsar’s desi taste and winter traditions, crafted with purity and care. 🧈
